SUNY Maritime NYS Code Enforcement Officers Conference

Maritime Academic Center

May 15-17, 2018

New York State Code Enforcement Officers' In-Service Training Conference

Maritime College will host a 24-hour in-service training May 15-17 in the Maritime Academic Center for NYS code enforcement officers. The building offers a panoramic view of the East River and the New York City skyline.

The campus is centrally located for officers coming from Long Island, Westchester County, Manhattan, Connecticut and upstate New York. Parking is free.

Dates

7:30 a.m. to 5 p.m.
Tuesday - Thursday, May 15 - 17

2018 agenda

Tuesday, May 15

Time

Course Title

Course No.

Location

Instructor

Topic Hours

1

2

3

7:30 - 8 am

Check In

 

MAC Atrium

 

 

8 am - Noon

Fire Sprinkler Workshop

49-5129

MAC 110

Joshua Smith

3

11

-

 

Noon - 1 pm

Lunch

 

Special Events Room

 

 

1 - 4 pm

Fire Sprinkler Workshop

49-5129

MAC 110

Joshua Smith

 

4 - 5 pm

Fire Sprinkler Workshop

49-5129

MAC 110

Joshua Smith

 

Wednesday, May 16

Time

Course Title

Course No.

Location

Instructor

Topic Hours

1

2

3

 

7:30 - 8 am

Check In

 

MAC Atrium

 

 

8 am - Noon

Fire Sprinkler Workshop

49-5129

Trailer Lab

Joshua Smith

 

Noon - 1 pm

Lunch

 

Special Events Room

 

 

1 - 3 pm

Fire Sprinkler Workshop

49-5129

Trailer Lab

Joshua Smith

 

3 - 4 pm

NYS Truss Identification Law

49-6763

MAC 110

Kevin Dellner

-

1

-

 

4 - 5 pm

Division of Building Standards & Code Update

49-6382

MAC 110

Gary Traver

1

-

-

 

Thursday, May 17

Time

Course Title

Course No.

Location

Instructor

Topic Hours

1

2

3

 

7:30 - 8 am

Check In

 

MAC Atrium

 

 

8 am - Noon

Energy Code Compliance Options & Best Practices

49-6985

MAC 110

David Brignati

-

-

4

Noon - 1 pm

Lunch

 

Special Events Room

 

 

1 - 5 pm

The NYS Energy Code for Commercial Buildings - 2015

49-6809

MAC 110

David Brignati

-

-

4

registration Information

$300 per person.

Fee includes continental breakfast, lunch, refreshments and snacks.

Space is limited. Click here to register.

vendor information

Tables are $100 per day.

Table reservations open February 15.

Resources